OHSU Graduate Programs in Human Nutrition Fall Seminar Series

  • Event
  • Monday, December 16, 2013
OHSU's Graduate Programs In Human Nutrition Fall Seminar Series on Nutrition and Aging. Monday December 16th, 2013 at OHSU's Vey Auditorium.

We hope you can attend the 2013 Fall Seminar Series on Nutrition & Aging presented by the 2nd year Graduate Students in the Graduate Programs in Human Nutrition.

Date: Monday, December 16th
Time: 2:00-6:00 pm
Place: Vey Auditorium, DCH 11th Floor Conference Center

Presenters and Topics:

2:00-3:00 PM: Cassie Graziano: Dietary Fatty Acids and the Prevention of Progressive Cognitive Impairment in the Aging Population

3:00-4:00 PM: Joanna Helm: Antioxidants and Aging: The Role of Glutathione

4:00-5:00 PM: Kelly Falter: The Impact of Vegetarian Diets on Micronutrient Status in the Elderly Population

5:00-6:00 PM: Lucy Glaize: The Ketogenic Diet as Alternative Medical Nutrition Therapy for Amyotrophic Lateral Sclerosis